[CJ] Bibigo Tofu Kimchi Soup (Tofu Kimchi Jjigae)

ALL CONTENTS(g)

ㆍ460g

ALL Kcal(kcal)

ㆍ275Kcal

WRAPPING MATERIAL

ㆍpackaging material(inner surface) : *Bibigo tofuk imchi soup broth solid (polypropylene) *Bibigo tofukimchi soup sauce(polypropylene)

PRODUCE/SOLD BY

ㆍfactory : F1 / 632-11, Chogeum-ro, Deoksan-myeon, Jincheon-gun, Chungcheongbuk-do, Republic of Korea
F2 / 358-7, Anhyeon-ro, Hyeongok-myeon, Gyeongju-si, Gyeongsangbuk-do, Republic of Korea
ㆍdistribution & sale :; 210, Dadae-ro, Saha-gu, Busan, Republic of Korea

EXPIRATION DATE

ㆍuntil the printed date separately on back

RAW MATERIALS

*Bibigo Tofu Kimchi Jjigae broth soild : purified water, tofu[ soybean(from abroad not South Korea), tofu coagulant], spring onion(from South Korea not abroad), red pepper(from South Korea not abroad), kelp extract, mixed formulation[modified starch, maltodextrin], refined salt, anchovy extract, beef leg bone concentrate *Bibigo Tofu Kimchi Jjigae sauce : chinese cabbage kimchi [salted chinese cabbage (chinese cabbage : from South Korea not abroad), hot pepper powder(from China), white sugar, garlic, spring onion], gochujang (=hot pepper soy paste)[starch syrup, wheat flour(wheat : from U.S.A/from Australia). pepper seasoning (hot pepper powder : from China), defatted soybean flour, refined salt], corn oil(corn : from abroad not South Korea), pork bone concentrate, chicken extract, brewed soy sauce, beef leg bone concentrate, garlic, white sugar, hot pepper powder(ice red pepper), hot pepper powder, α-powder, refined salt, yeastextract, flavour enhancer, paprika extract coloring, oleoresin capsicum

ALLERGY RELATED

ㆍcontaining wheat, soybean, chicken, pork, beef, milk

CAUTION

ㆍThis product is manufactured in the same manufacturing facility as eegg, buckwheat, squid, peanut, mackerel, crab, shrimp, peach, tomato, walnut, shellfish(oyster, abalone, mussel)
ㆍStorage precaution : avoid direct sunlight, keep in the lower temperature and dried area.
ㆍThis product is compensated according to consumer dispute resolution standard.
ㆍIf this product has problem, do not eat. replace it at the sales office.
ㆍplease check expiration date.
ㆍOpend product may cause spoilage of food so after open you should keep in refrigeration after sealing up.