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This is a soup dish that you can enjoy at a restaurant built on the korea traditional market.
Usually, it is a soup with beef and boiled.
ALL CONTENTS(g)
ㆍ500g
ALL Kcal(kcal)
ㆍ165Kcal
WRAPPING MATERIAL
ㆍpolypropylene
PRODUCE/SOLD BY
ㆍ16, Jukbon 2-gil, Yeonmu-eup, Nonsan-si, Chungcheongnam-do, Republic of Korea
EXPIRATION DATE
ㆍuntil the printed date separately on back
RAW MATERIALS
purified water, radish (from South Korea not abroad), spring onion(from China), dried radish leaves (from China), soybean sprout, rice soup roasting seasoning, beef(brisket : from Australia), soybean paste sauce, brisket soup concentrate2 (beef : from Australia), refined salt, flavour enhancer, pepper taste oil, beef leg bone concentrate23(from Australia), seasoning powder, fermented concentrate, aging soy sauce seasoning, pepper powder
ALLERGY RELATED
ㆍcontaining soybean, wheat, beef
CAUTION
ㆍThis product is manufactured in the same manufacturing facility as egg, milk, buckwheat, peanut, mackerel, crab, shrimp, pork,peach, tomato, walnut, chicken, squid, shellfish(oyster, abalone, mussel)
ㆍStorage precaution : avoid direct sunlight, keep in the lower temperature and dried area.
ㆍThis product is compensated according to consumer dispute resolution standard.
ㆍIf this product has problem, do not eat.
Ingredient | Nutrition Value Per One Serving |
Nutrition Facts |
SODIUM | 1900mg | 95g |
CARBO HYDRATE | 16g | 5% |
SUGARS | 151g | 15% |
FAT | 7g | 13% |
TRANS FAT | 0g | 0% |
SATURA TED FAT | 2.3g | 15% |
CHOLESTEROL | 15mg | 5% |
PROTEIN | 10g | 18% |