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Red pepper paste made by brown rice,
Addictive the taste.
ALL CONTENTS(g)
ㆍ200g
ALL Kcal(kcal)
ㆍ420Kcal
QUANTITY FOR ONE SERVING(g)
ㆍ100g
KCAL FOR ONE SERVING(kcal)
ㆍ210KCAL
WRAPPING MATERIAL
ㆍContainer / lid-polypropylene(PP), lidstock-polyethylene(PE)
PRODUCE/SOLD BY
ㆍfactory : 30, Sunchang-ro, Sunchang-eup, Sunchang-gun, Jeollabuk-do, Republic of Korea
ㆍheadquarter : 26, Cheonho-daero, Dongdaemun-gu, Seoul, Republic of Korea
EXPIRATION DATE
ㆍuntil the printed date separatelyon back
RAW MATERIALS
brown rice 20.4%(from abroad not South Korea), hot pepper powder 3%(from South Korea), starch syrup, pepper seasoning(hot pepper powder8.3%, organic sea salt, garlic, onion/from China), purified water, gochujang (=hot pepper soy paste), meju( soybean), Isomalto oligosaccharide, organic sea salt(from South Korea), ethanol, glutinous rice brown rice powder, yeast powder, seed malt(fermentation fungi)
ALLERGY RELATED
ㆍcontaining soybean
CAUTION
ㆍ This product is manufactured in the same manufacturing facility as.
ㆍ storage precaution : avoid direct sunlight, keep in the lower temperature and dried area.
ㆍ This product is compensated according to consumer dispute resolution standard.
ㆍIf this product has problem, do not eat. replace it at the sales office
ㆍplease check expiration date.
ㆍ It is recommended to keep refrigerated after opening.
Ingredient | Nutrition Value Per One Serving |
Nutrition Facts |
SODIUM | 2390mg | 120g |
CARBO HYDRATE | 45g | 14% |
SUGARS | 22g | 22% |
FAT | 1.8g | 3% |
TRANS FAT | 0g | 0% |
SATURA TED FAT | 0g | 0% |
CHOLESTEROL | 4mg | 0% |
PROTEIN | 17g | 7% |